This cake may be my new favorite design! I just love all of the fun details! I can't take credit for the design but I think I did a wonderful job replicating it and adding a few extra details!
Here is a 7-tier Wedding Cake! This was quite the cake. This cake was iced in Vanilla Buttercream and airbrushed in a Champagne shimmer color. It was detailed with black Fondant lace around the bottom borders and topped with a beautiful arrangement of white roses.
The month of March is a very busy month in the Panter household. All three of my boys celebrate the Birthday! Adam's is the beginning of March and Bennett & Beau's are at the end of the month. I let the boys help with Adam's cake this year! I of course iced the cake and then made a fondant topper that I let the boys "paint" with edible icing paint. I sure love their creation! A little modern and abstract! Stay tuned for what I have in store for my baby boys birthday cakes!
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